Since it was my first time eating Indian ice cream, I wanted to be safe and ordered the best seller – Bollywood Silver Khulfi. The dessert was specially made of hazzlenut khulfi with chocolate fudge, lined with pure edible silver. Other ingredients included pistachios, cashew nuts and roasted almonds. Overall combination was delicious and very sweet (I expected Indian desserts to be sweeter than normal). I also ordered a cup of hot mint tea, which was of normal standard. As much as the khulfi was good, it was really quite expensive – khulfi at S$12.90, mint tea at S$3.60. Service from the lady boss was friendly. She took the trouble to explain the khulfi ingredients and menu items.
• Food & Beverage 7/10 • Ambience 7/10 • Service 6.5/10
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