The dish consisted of mee pok (flat yellow noodle), bah chor (minced pork), sliced lean pork, sliced pig's liver, pork meatballs, lettuce, stewed shitake mushrooms and a bowl of soup with seaweed. Many people say that Chai Chee serves the best minced pork noodles. But personally I disagree, at least for this outlet. The vinegar fragrance was missing and there was not enough pork lard. Though the ingredients used were fresh and well-cooked, the overall taste was quite disappointing. Perhaps this outlet does not maintain the usual high standard.
• Food & Beverage 7/10 • Ambience - • Service 6/10
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